All Staff pay articles – Page 86
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AnalysisSupermarkets: The kings of convenience
What’s in store for UK supermarket operators during 2011? Natalie Berg, global research director at Planet Retail, reports
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Opinion
The shape of things to come
EuroShop starts tomorrow so you may already be en route to Düsseldorf for a few days of looking at what’s new in the world of store equipment and design and to network with those who need to be networked.
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AnalysisLED: retailing’s bright future
Retailers are increasingly turning to LED to light their stores, but how does it measure up when set against conventional lighting and is it just a fashion trend?
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OpinionChanging rooms
The new look John Lewis womenswear floors provide a credible setting for fashion shows and fashionistas alike.
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GalleryMills & Boon Selfridges, Oxford Street
Come, been and gone, its purpose served. The pop-up store in Selfridges’ Wonder Room Concept Store created by romantic fiction publisher Mills & Boon, was there for only one reason - to mark Valentine’s Day last Monday and, presumably, to shift a few volumes.
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GalleryTesco’s different shades of green
John Ryan meets Tesco’s new design chief and discovers why there’s nothing boring about green supermarkets
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GalleryMr Simms Olde Sweetie Shoppe, Fulham Broadway
Mr Simms Olde Sweetie Shoppe in the shopping mall directly above Fulham Broadway tube station is proof that small really is beautiful and that you really can use stock as an integral element of a store’s design.
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OpinionAll in the mix
Retailers have a lot more to worry about than just whether they’re offering the right service.
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GalleryJoe Fresh, Vancouver
This store’s in Vancouver and is a two-floor, 14,000 sq ft flagship for Joe Fresh, the clothing brand set up by local retail entrepreneur Joe Mimran in 2006 to sit alongside Canadian supermarket Loblaw’s food offer as a shop-in-shop.
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GalleryConcept stores: Let it roll
What happens when a concept store needs to be rolled out and what needs to be done to keep the spirit of the original, asks John Ryan
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OpinionTimes change. So do stores
You can learn just as much about a store’s performance by going back as you will on the initial visit.
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GallerySportScheck, Berlin: A store of two halves
Otto-owned retailer SportScheck’s new Berlin store successfully combines technology with tradition. John Ryan pays a visit
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GalleryUrban Outfitters, Spitalfields
Wander around Spitalfields in east London and you could be forgiven for thinking that you’re in a branch of Urban Outfitters: all is tastefully decayed and generally expensive.
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Opinion
Whitstable: the way things could be
In a report in late 2010, the New Economic Foundation named Whitstable as the town with the UK’s most diverse high street.
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GallerySainsbury’s Fresh Kitchen, Fleet Street
It is hard to tell at what point it became fashionable to call a sandwich shop a ‘kitchen’, but the latest example of the tendency opened last week on London’s Fleet Street when Sainsbury’s unveiled its Fresh Kitchen.
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GalleryBig Eataly
Slow food beacon Eataly’s latest store is in Manhattan and is twice the size of the Turin original. John Ryan visits
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Opinion
What windows are really for
Time was when shop windows were simple things. You’d look at what was on show, like what had been done and then wander into the store.
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GalleryMade in Manhattan
Over the last 12 months, Times Square in the heart of Manhattan has consolidated its position as the destination in New York for casual American fashion, but there are new stores right across the Big Apple
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GalleryAesop, Merci Paris
Sometimes it really is tempting to believe that the best visual merchandising and, perforce, the best shops, tend to be the outcome of large cheques being signed.

















